Roasted Brussels Sprouts Pizza

Roasted Shredded Brussels Sprout Pizza

This Roasted Brussels Sprouts Pizza is a super easy way to have your pizza and get some veggies in there too. 🙂 Brussels sprouts happen to be one of my all time favorite vegetables. And I obviously love pizza, so this was a combo that was bound to happen at some point.

I used the pre-made cauliflower pizza crust from Trader Joe’s to keep this low in calories and gluten free. I know, you haven’t been able to try it because it’s always sold out! I live two blocks from Trader Joe’s, I practically live there, and I’ve only seen it twice! The last time I bought five. There were only five left and I felt bad for like, 6 seconds. 

There are other cauliflower pizza crust brands out there! We linked some options below. Or you can make your own if you’re super ambitious. 🙂 The rest of this pizza is so incredibly easy! Hope you guys enjoy!


Roasted Shredded Brussels Sprout PizzaRoasted Shredded Brussels Sprout Pizza

Roasted Shredded Brussels Sprout Pizza
  1. 1 pizza crust of choice
  2. 1 package of shredded Brussels sprouts
  3. olive oil
  4. sea salt and pepper
  5. mozzarella cheese
  6. red pepper flakes
  1. Preheat the oven to 375 degrees.
  2. Toss the shredded Brussels sprouts in olive oil, sea salt and pepper and spread them onto a baking sheet.
  3. Bake for about 25-30 minutes until tender and crispy.
  4. Cook pizza crust according to package directions.
  5. When the crust is done cooking, remove from the oven and add a layer or mozzarella and the shredded Brussels sprouts on top
  6. Put the pizza crust back in the oven and broil for 4-5 minutes until the cheesy is melted.
  7. Top with a few shakes of red pepper flakes.
Spinach for Breakfast
Because Trader Joe’s is Always Sold Out


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