Veggie Loaded Baked Turkey Meatballs

Veggie Loaded Baked Turkey Meatballs

Hi all!

In unfortunate recent events, we have lost the last 9 months of content on our blog (including all posts and recipes). We are working diligently to first and foremost get the recipes back up for you. I apologize for any inconvenience and lack of written content. We appreciate your support as always!

Veggie Loaded Baked Turkey Meatballs
Yields 18
  1. 1 lb Ground turkey, organic
  2. 1/4 cup Broccoli, chopped finely
  3. 1/4 cup grated carrots
  4. 3 cloves of garlic, minced
  5. 1/4 cup of diced Onion
  6. 2 tbsp chopped Parsley, fresh
  7. 1 Egg
  8. 1/4 cup Almond flour
  9. 3 dashes Sea salt and pepper
  1. preheat the oven to 375F
  2. mix all the ingredients together in a mixing bowl by hand until combined
  3. roll the mixture into balls and place on a baking sheet lined with parchment paper
  4. bake for 15-20 minutes (depending on the size) until cooked through
  5. *you can broil for the last few minutes to crisp the outsides
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