No-Bake Chocolate Peanut Butter Squares

No-Bake Chocolate Peanut Butter Squares

No Bake Chocolate Peanut Butter Squares

Peanut butter and chocolate. Is there a more classic combo? I’ve been up to my eyeballs in peanut butter for the last week testing this recipe, but honestly I’m not even slightly mad about it. I finally got these No Bake Chocolate Peanut Butter Squares down and they are so easy and so good!

My mom made a similar recipe to these as a kid, but they were filled with lots of butter and powdered sugar. They were always my favorite, but I wanted to make a chocolate peanut butter squares recipe that taste just as amazing but are a little bit more healthy. What I love about this recipe is that as indulgent as it looks, it’s actually full of fiber and has barely any sugar. I recommend making a big batch and storing the squares in your fridge or freezer for whenever a chocolate and peanut butter craving hits.

 

No-Bake Chocolate Peanut Butter Squares

No Bake Chocolate Peanut Butter Squares
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Ingredients
  1. 5 dates, pitted
  2. 1/3 cup maple syrup
  3. 1 1/8 cup peanut butter, natural creamy
  4. 2 1/2 cups old fashioned oats
  5. 3/4 cup chocolate chips
Instructions
  1. Blend the pitted dates, maple syrup, oats, and peanut butter until well combined.
  2. Line a baking sheet with parchment paper.
  3. Press the peanut butter oat batter into a smooth layer in the baking sheet.
  4. Melt the chocolate chips in a double boiler or in the microwave over 15 second intervals.
  5. Spread the melted chocolate on top, and place in the fridge to set.
  6. Once cooled, cut into squares. Can be kept in the fridge or the freezer.
Notes
  1. Dairy free chocolate chips can be used for a fully vegan option.
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